Went to Ingleside on a lovely evening with my partner. Restaurant had a classy environment, making it a perfect place for a date night.

We ordered the sourdough bread for starters, which came with their own homemade miso butter. Super unique and flavourful.

Had a fresh oyster for myself, which was fresh and the ponzu jelly went well with it. We also ordered the Saitake & Pork for entree. The pork cheek was super tender and flavourful.

For mains, we had the Lamb Loin and the Wagyu Picanha. Both were very well aged, and seared perfectly over the fire. Totally recommend it.

Staff were super friendly and patient in explaining the dishes to us! Overall, highly recommend to anyone looking for a nice place for a date night.