Enjoy Eating House & Bar is the perfect spot to bring your fam for a Teochew-inspired meal! Feast on their signature dishes, such as Grandma's Te Kah Bee Hoon ($14) featuring tender braised pig trotter wok-fried with rice vermicelli - a secret recipe passed down from Chef Joel's beloved Grandma. Burppler jq | myfoodframes describes the delicious dish as "packed with a smokey wok hei flavour, if you're sharing with a bigger group, you can opt for the large serving ($34). Tender braised pig trotter that is worth a try 🐷" Other signature must-try dishes include the White Pepper Alaskan King Crab ($88), Salt-baked Whole Barramundi ($40), Black Angus Beef Tenderloin with Foie Grass ($30), and Ugly Cabbage in Fish Sauce ($13).
📸: Photo by Burppler jq | myfoodframes