Similarly, a scoop of matcha gelato can be paired with 𝗗𝗮𝗶𝗿𝘆-𝗳𝗿𝗲𝗲 𝗠𝗼𝗰𝗵𝗶 𝗪𝗮𝗳𝗳𝗹𝗲𝘀. The waffles come crispy with a soft and chewy mochi inner texture, drizzled with golden syrup and topped with a sprinkle of fragrant toasted rice. Unlike the typical waffles made with butter and fresh milk, the ones here use cinnamon and oat milk, making the texture more airy and uniquely fragrant. Paired with level 3 matcha gelato, the most intense and bitter tasting of the matcha levels, the sweetness is better balanced out with every bite.

Read more at: https://calphotofilm.weebly.com/food/hvala-craig-singapore-review

  • 1 Like