Not your ordinary neighbourhood kopitiam, this hillside enclave is a breath of fresh air amidst the area's many cookie-cutter hawker centres. The menu is kept to a minimum, making it an easy feat for hikers and early birds to conquer. First-timers will want to try the simple Nasi Lemak (RM4) that turns out extremely fragrant rice with a fat dollop of spicy sambal. Otherwise, jazz up the dish with their new plated version that comes with a piece of ayam goreng berempah (spice-fried chicken) at RM9.50 The Roti Goyang (RM4) is also a perennial favourite featuring two wobbly soft-boiled eggs atop thick toast. But it is perhaps the bittersweet Kopi Peng (RM3) served in a vintage Lion Stout glass that gets us excited all over again for Kopitiam Kaki Bukit!
Avg price per person: RM10