This bowl of pao fan looks seemingly average until I started scooping beneath the broth. It was loaded with white rice, fried puffed rice, fried fish slices and shredded deep-fried egg floss. The broth was not as flavourfully thick and rich as others I've had. It was lighter, not too oily and had a natural sweetness and savouriness to it. Overall a warm and comforting bowl to have at a more pocket-friendly price, with delightful element of crunch-ness from the fried puffed rice.