Vanilla sponge layered with velvety yam ginkgo paste and yam cubes, topped with coconut Chantilly cream, white chocolate pearls and desiccated coconut 》$8/slice

This orh nee cake comes with a nice natural yammy fragrance and flavour. The cake is very smooth, light and well balanced in texture without being overly sweet. The dollops of coconut chantilly cream are so light and airy that I don't feel sinful at all. I can see why everyone is going there for their cake fix.