This place really reminded me of ichiran ramen in Japan. As soon as we sat down, we were handed an order sheet for us to customise the entire bowl of ramen, from the richness of the soup base, to the toughness of the noodles to even the garnish on top! The chashu was soft and tender and cooked to perfection. The broth was thick and aromatic and you could taste the depth of the soup. Granted it was pretty salty, but I guess Japanese food are usually towards the saltier side!! Pretty decently priced at $13.9 per bowl!

Taste: 8/10
Presentation: 7.5/10
Ambience: 7.5/10