𝐆𝐫𝐨𝐮𝐩𝐞𝐫 𝐟𝐢𝐬𝐡 𝐡𝐞𝐚𝐝 𝐬𝐭𝐞𝐚𝐦𝐛𝐨𝐚𝐭 ($39/48/72) - Their signature dish and must order when here, featuring a flavorful pork bone broth with fragrant smokiness from the charcoal, and umami sweet notes from the fried sole fish. Includes chunky fish pieces, fried yam, tang oh, and cabbage. Be prepared to also leave the restaurant smelling like charcoal 😂.