Being the seasonal flavour for the months of Aug & Sep, Coconut proved to be a good match with the classic mille crepe. Pity about the texture though, it felt like a mouthful of cream as the layers weren't as well-defined as their matcha version, which is still the best imo. The strawberry mille feuille felt lighter and less jelak, thanks to the delightful contrast between the puff pastry and custardy cream filling, perked up with a burst of fruitiness from fresh strawberries.

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