We are not allowed to choose what goes onto the plate but we are free to let them know if we wish to swap anything out of the default. The YTF comes with a fixed set of ingredients that includes fishballs, tofu, bitter gourd, wantons, fried tau kwa, fried beancurd skin, brinjal, lady’s fingers and kang kong drenched in a starchy and savoury brown sauce. The sauce is the thing that makes this whole dish tasty and it’s best eaten with rice as it can get a little too salty along the way 》$12 with Barley