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Ah Yat Abalone Restaurant (Grand Pacific Hotel)
Ah Yat Abalone Restaurant (Grand Pacific Hotel)
101 Victoria Street, Singapore
Stewed Whole Fresh Abalone with Japanese Mushroom & Kale - a dish of umami goodness, the taste of that richness stays on the palate even after the plate is cleared.
Stewed Whole Fresh Abalone with Japanese Mushroom & Kale - a dish of umami goodness, the taste of that richness stays on the palate even after the plate is cleared.

Gastronometer: 9.5/10

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GastronomySG Kyzrael
GastronomySG Kyzrael
Level 7 Burppler · 206 Reviews
Mar 22, 2016
in Instagram
Ah Yat Abalone Restaurant (Grand Pacific Hotel)
Ah Yat Abalone Restaurant (Grand Pacific Hotel)
101 Victoria Street, Singapore
Butter Lobster
Stir Fried Scallop With Asparagus
Stewed Whole Fresh Abalone with Japanese Mushroom & Kale - a dish of umami goodness, the taste of that richness stays on the palate even after the plate is cleared.
Baked Boston Lobster in Superior Stock - thinking about dinner last night dayum!
Bird nest in almond cream 杏汁燕窝

Gastronometer: 8/10

Read full review on gastronomy.sg!
Ee Fu Noodles
Roast Pork
Shark Fin Soup
Dim Sum Buffet
Bird's Nest In Almond Paste
First time trying abalone...
Family Natl Day Lunch
See more food at Ah Yat Abalone Restaurant (Grand Pacific Hotel) ›
GastronomySG Kyzrael
Instagram
GastronomySG Kyzrael
Strictly Pancakes
Strictly Pancakes
44A Prinsep Street, Singapore
Sushi Tei (Raffles City)
Sushi Tei (Raffles City)
252 North Bridge Road, Singapore
Bakerzin (VivoCity)
Bakerzin (VivoCity)
1 HarbourFront Walk, Singapore
Jack's Place (Bras Basah Complex)
Jack's Place (Bras Basah Complex)
231 Bain Street, Singapore
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