A family who loves roast pork comes together to cook up a feast for other folks in the neighbourhood — there's no going wrong with a porky good time at Siu G Jai. Fit for the lunch-hungry, their succinct menu stacks multiple renditions of fresh, market-sourced pork, from crispy Roast Pork (from RM10) to scrumptious Fried Pork Belly (from RM10) and Siu Yuk Garlic Fried Rice (RM10). It's worth noting that all these house special siu yuk dishes are not available Mondays and Tuesdays, since that's when meat markets are usually closed. To make up for it, specials like the Satay Siu Yuk (RM13 for three sticks) make an appearance. The skewers of thick, crunchy double-fried pork are big bites, and the saltish flesh strikes a nice balance with the sweet, nutty satay sauce. We also recommend getting the Mustard Vege (from RM8), steeped in a hot and sour soup with tender pig's trotters.
Avg Price: RM15 per person