A stylish dining bar in the day, Traders Hotel's Gobo Chit Chat transforms in the night to feature a different theme for its daily buffet dinner. Make it here Friday or Saturday nights, when the rotation reaches the cream of the crop for their seafood buffet. Since fresh sea bounty is the draw, the price is a little steeper at RM138 — mark this down for splurge-worthy celebrations. The buffet hits the spot with a prime seafood spread that includes Alaskan King crabs, slipper lobsters, oysters and the usual sashimi suspects. These are served super fresh, and thus, warrants your utmost attention. When you've had enough, turn to their cooked counterparts. The made-to-order crab curry is incredibly aromatic with a whole crab doused in spicy gravy, and the barbecue station serves up tantalising lamb and beef. Save space for desserts — no seafood in there, but the tiramisu's a treat!
Reservations are recommended.
Avg price per person: RM140
Photo by Anna Wong