𝕀𝕟𝕛𝕖𝕠𝕝𝕞𝕚 ℝ𝕖𝕕 𝔹𝕖𝕒𝕟 𝔹𝕦𝕟 🥜🍡🍞
📝Cloud-like peanut cream, red bean paste, mochi, peanut powder
~$2~

TL;DR— IF YOU LOVE INJEOLMI BINGSU, GET THIS!! Soft bread filled generously with light and airy peanut cream, red bean paste and mochi. Decently sweet. A good pick me up but be warned you might not be able to stop after having just 1 🙈🙈🙈

The bun is filled with this cloud-like cream (diplomat cream?) that’s mildly sweet with notes of vanilla which is enveloped in the light embrace of peanut-y aroma. The cream is so light and airy it’s as if I’m consuming a wet peanut cloud. Plus, there’s a light layer red bean paste (with skin) AND mochi.
Also, the bread is so soft and fluffy (most probs tangzhong based bread so if you’re sensitive to gluten, should try to eat in moderation hehe)!! Hello, what’s there not to love?! The skin in the red bean paste makes it come off as not something that is bulk bought but rather, something handmade which I like. Also, idk how the mochi is soooo stretchy but I dig it.

Overall, they really hit home-run with this bread. All of the elements of “injeolmi red bean” are in harmony with each other—nothing overpowering each other and is satisfactorily sweet (IMO). Also, the textural contrast in this bread is quite surprising especially when it only costs $2. Will definitely buy again (and many times at that LOL!!)

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