First time here (took awhile) and it was crowded. Luckily we got a reservation, but we only managed to get outdoor seating. We got the chilli crab pasta & dessert of the day (carrot cake). And I loved the sangria! Overall we enjoyed the food, service was good, ambience was great because this place‘s more secluded from the town area. Would recommend if you don’t mind travelling a little bit further from town.

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