This stall on the second level of the hawker centre serves a tasty version of the classic sliced fish soup. Theirs has a generous amount of thinly-sliced bitter gourd and julienned fresh ginger. There is also quite a nice garlicky taste to the clear soup. Available in $3, $5 and $8, you have the option of adding fish eggs for $1 (but these run out quite fast so go early if you fancy some). They also have other types of fish soups made with pomfret or garoupa fish head.