Trying to slowly conquer all the hawker suan pan zis one by one! This one here is from the first floor of Bugis Street’s food alley. Each portion comes with the familiar mix of fungus, mushrooms, fried shallots & haebi. Texture wise, these leaned a bit more on the soft side and fried in a starchier sauce that had quite a bit of sweetness to it. Not really the type I like most, but still works to satisfy the craving.