Truffle game strong at @pollenrestaurantsg !! I loved their dishes which highlighted different truffles of the season, wonderfully paired with the Chef’s creations.

This other truffle dish used the highly prized white truffle, which is only harvested once a year! Shaved generously on top of a bed of egg, polenta and chicken jus. This dish came out quite filling, but the fragrance of the white truffles shined right through so elegantly. What a special experience to be able to try such valuable ingredients πŸ™πŸΌπŸ˜Œ
All part of the tasting menu ($168++) at Pollen Restaurant, beautifully located inside the Flower Dome of Gardens by the Bay. The white truffles were seasonal and were added as a top up, do ask which is in season now πŸ˜‰

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