Crammed this beauty in after my Moderna booster because I knew Iā€™d be slurping porridge the day after.
The SmokeShack has replaced the Shackburger as my favourite at this popular chain. Love the juiciness, heat and acidity from the cooked cherry peppers as well as the slices of applewood-smoked bacon. They add lots of texture to contrast with the sauced up soft beef patty and buns.

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