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Tatsuya
Tatsuya
22 Scotts Road, Singapore
Best sashimi that you can find out of Japan.
Best sashimi that you can find out of Japan.

Super fresh cuts of fish and assorted seafood. This was a platter for 4 pax ($440++)

Gerald Chua
Gerald Chua
Level 7 Burppler · 343 Reviews
May 19, 2019
in Instagram
Tatsuya
Tatsuya
22 Scotts Road, Singapore
Aburi Ebi
Makimono sushi ($30++) Perfect little bite sized gems!
This Gindara (cod fish) steak had the smoothest of textures and a wonderful creamy taste ($32++)
Anago, or a.k.a saltwater eels, taste quite different from their more popular freshwater cousins (more commonly known as Unagi) .
Regular-sized Ozaki Beef Bowl ($120++) This was another chef’s special (read: not on the menu, but available for a ‘special’ price) The beef was super tender and flavorful, the Japanese rice was fluffy and fragrant, and the omu which was used to separate the beef from the rice at the bottom was thinly made and didn’t overpower the beef.
The chef’s special: Uni and Caviar on thinly sliced Threadfin sashimi
Best sashimi that you can find out of Japan.
Tasty Tempura Mori ($50++) Crispy and fragrant on the outside, and soft and juicy on the inside.
Fancy (Aburi) Sushi - Chef’s special at $60++ for 4
Seafood Salad
Aburi Sushi
❀
See more food at Tatsuya ›
Gerald Chua
Instagram
Gerald Chua
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