Mookata (~$15/pax)
βοΈ 3.5/5 βοΈ
π΄Newly opened #mookata in a humble hawker centre. The Jumbo meat platter ($39.90) for 4-5pax included a wide array of pork and chicken meat (1kg worth!), cheese tofu, cheese ball, meatball, crab stick, hotdog, luncheon meat, and vegetables. Enjoyed that the meats were marinated in their signature sauce/ black pepper but not overpoweringly so. This meant that they could still be enjoyed when dipped into their array of yummy sauces. The chilli had a sweet-spicy kick, while the Thai seafood sauce was tangy and garlicky, with mild spiciness. The Assam would suit non spicy lovers with its sweet-sour profile. Cheese lovers would also appreciate their generously filled cheese tofu and cheese ball, and alacarte option of cheese dip ($2).
Besides the usual meat & vegetable platters, the highlight was premium foie gras (4 βοΈ; $5.90 each) which we would thoroughly recommend! Each piece was generously thick and could be grilled to develop a nice outside char while retaining a juicy and creamy interior. Wasnβt too gamey or rich as well. Their Wagyu Striploin (3 βοΈ; $9.90/ 100g) was slightly tough but a reasonably priced option for those craving beef. They also offer richly marbled wagyu ribeye ($24.90/250g).
For carb lovers, they offer rice, tang hoon, and instant noodles. Pro tip: add the tom yum seasoning that came with the instant noodles to amp up the flavour of the soup π.
π² π·ππππ: Receive 5% off your total bill with a minimum spending of $25 from now till 31 March when you show this post!
π@168_mookata, 43 Cambridge Road, Singapore
