Last week of Round 1 of Bhutan Unfiltered Souperchef Specials and they were sold out of the Spicy Chicken Stew! No!!!! I ended up ordering my default Tokyo Chicken Stew as a safe choice, and enjoyed it as usual. Nothing much to comment about the Tokyo Chicken Stew as it’s always pretty consistent.

The bread roll this time was more of an olive and herb bread roll, which carries a sharper smell of herbs than usual. I found the top of the roll extremely fluffy and soft, but the bottom tended to be dense and seemed to be where all the dough collected. Not my favourite choice of bread as I much enjoyed the previous roll with nutty pumpkin seeds, but still a yummy roll which serves its primary purpose of soaking up all that soupy deliciousness!

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