Not many do Latino as well as La Boca, which is why this venue in Pavilion is almost always packed. Among its most noteworthy offerings are the Peruvian Ceviche (RM36), Argentinian Sorrentinos (ravioli, RM36) as well as a plenitude of Mexican fare! The fun, convivial environment in this colourful bar calls for a night out with friends, especially since the food is made for sharing. The Empanadas (RM28) make for a sure-win starter, chock full of tender pulled chicken. Burppler Thomas Liew likens it to a "Spanish version of our Malaysian curry puff", and it comes with a spot-on homemade tomato dip. Also touted a top dish, the dish of Beef Fajitas (RM37) sizzles with superbly marinated steak slices and is served in a portion particularly good for groups. Boasting Brazilian roots, their recipe for Corcovado Chicken Wings (RM23) sees wings coated in sweet barbeque sauce, bolstered by a side of sour cream. Finger-licking good.
Avg price per person: RM50
Photo by Burppler Thomas Liew

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