😎

Stinky Tofu is one of Taiwan's most popular snack. It's a form of fermented tofu that's made by soaking fresh tofu in a brine of fermented milk, meat, or vegetables. It's usually served deep fried and often hailed as the blue cheese of tofu. 😂

Had mine in the form of fries served with shreds of carrots and cabbage then showered with cheese sauce. 🍟🧀🍟 Personally, didn't like the taste but some find it pretty good. Do try it and see you find it.😂😂😂 #handsinframe #foodintheair #myhungryhead