Pizzas here were made of sourdough, and you can tell when you bite into it that it's not ordinary pizza dough. Thickness was good, not too thick nor thin, and the texture lent to it by the sourdough was nice as well. Surprisingly light and with a slight chewiness.

Had the 3 savory pizzas -

Arlandia ($12) - a cheese pizza with brie, gruyere, mozzarella and tomato sauce. I'm not a big fan of cheese pizzas but this was good - not too jelat as I would generally expect, with the cheeses each lending a bit of complexity to the pizza

Space Oddity ($12) - a pepperoni pizza. Didn't find this particularly impressive, but worth a try if you're a pepperoni pizza kinda guy

Remedy ($12) - my favourite pizza of the 3. Came with a creamy, garlicky sauce, smoked chicken and onions. First impression was a domino's classified chicken but this is sooo much better. Sauce was excellent, creamy and tempered with a bit of garlic. Toppings were decent.