Regularly mentioned as having among the best fried chicken wings around, which the Singapore Prime Minister even queued for; this humble stall was established in 1989, and also offers a good range of economical dishes.
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Their chicken wings are sourced from Brazil, with quality checks to ensure pieces are large and chunky. It's marinated for up to 6 hours in a house blend of oyster sauce, light soy sauce, salt, white pepper, and other secret ingredients, then coated in a light batter of rice flour and water.
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The deep-frying is temperature controlled, with each piece fried for 7 or 8 minutes, resulting in an even golden brown colour.
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Incredibly fragrant, with a light crispy crunch to the chicken skin, and warm juicy tender chicken meat, having robust meaty savoury spice salty flavour with the marinade infused. It's not overly greasy, yum.
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Chicken Wings
Eng Kee Chicken Wings
@ 117 Commonwealth Drive #01-711
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More details:
https://ivanteh-runningman.blogspot.com/2022/08/best-of-singapore-hawkers-chicken-wings.html