Man… Tong Ah Eating House’s coffee ribs are good. I dislike coffee with a vengeance but who can resist the fragrance of the sweet coffee glaze?! Instead of having the famous toasts and coffee, I was craving for some good comforting Zhi Char. Best eaten with a steaming bowl of rice; the crispy fried pork ribs were nice and juicy with a good, springy bite to it. Yup, I could have the ribs as my daily coffee fix!

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