Conceptualised and crafted by Pastry Chef Dannevien Casimir, Savour the brand-new Panache of Singapore Afternoon Tea at Atrium, comprise an ode to the classic indulgence with a touch of Singaporean flavours.

Highlights include the Durian Choux, Singaporean Chilli Crab Brioche Roll, Egg Pinwheel Roll, Lychee Chestnut Gâteaux and Classic Scones paired with Chef Dannevien’s handmade Pineapple and Peppercorn jam.

These decadent afternoon treats will not be complete without the finest beverage selection. Choose from an elaborate range of close to 20 types of TWG Tea loose leaf, featuring locally inspired Singapore Breakfast and Weekend in Singapore, as well as aromatic brews from Bacha Coffee.

Take teatime affair up a notch and sip on dreamy bubbly or toast to an Espresso Noisette and Brewberry Colada, handcrafted cocktail and non-alcoholic cocktail by Atrium’s mixologists.

Panache of Singapore Afternoon Tea (Available from 12pm to 6pm daily and for takeaway orders via ppsinshop.com)

▪️$52.00 per diner | includes a pot of TWG Tea or Bacha Coffee

▪️$62.00 per diner | includes a glass of Copenhagen Sparkling Tea or Brewberry Colada (non-alcoholic cocktail)

▪️$72.00 per diner | includes a glass of Champagne or Espresso Noisette (cocktail)

Visit https://www.panpacific.com/en/hotels-and-resorts/pp-marina/offers/panache-of-singapore-afternoon-tea.html for more information.

Location: Atrium at Pan Pacific Singapore @panpacificsingapore, 7 Raffles Blvd, Singapore 039595