Having heard so much about their burrata, I came bearing sky high expectations. So I don't know if it was because of that I was slightly disappointed with this dish. The usual rich creaminess of burrata which I love was lost in this dish, but I think it may be because it was cooked within a pasta. I would love to try it fresh the next time I come though!
The ravioli itself was amazing- the pasta was thick enough to wrap the cheese, while adequately thin for it not to overpower the filling. It was firm to the bite too! Ravioli isn't my go-to pasta, but this was very well done. Sauce was fresh and light, making this an enjoyable dish to go with other heavier mains.