2 for $8.90/ 3 for $11.90, the former hearty enough to induce a food coma for me. Soft flour tortillas, shredded cabbage and Pico de Gallo salsa, which were tomato, cilantro, red onion and jalapeño. Opted for the pulled pork which was tasty (braised in orange juice, spices & banana leaf) though slightly dry, was complemented with refreshing sweetness from the mango pineapple salsa. Added a little sour cream and cheese - and topped it off with creamy guacamole ($2). Messy, with bits falling from either side everytime but that's the beauty of it.