Haraju Cube is famous with toast and this is very well-known among people. Their new Mango Coco Toast (RM32.90) with coconut ice cream, mango jelly and mango cubes as their topping. Toast is still awesome as it used to be, but a little bit of disappointing is because the sweetness of mango had cover the taste of coconut ice cream. The portion is still big, recommend to share with your friends. Their mango frozen is too sweet to my preference. However, their cheese tarts are really good. On the side note, do you know that they are the first cafe that launch cheese tarts even earlier than P brand or TS brand? To me, I think their cheese tarts are like lava cheese tarts in terms of texture, satisfying one especially when served warm. You definitely want to try it. Recommend to order a cup of coffee if you feel too sweet, it'll balance your tastebud.