Underground speakeasy, with drinks of secret alcoholic tones. I got Snow, which tasted like Yakult with white chocolate. I very much love the Hot n Cold, with the hot coconut foam lying over cold alcohol. The Salted Egg also reminds me of a dinosaur egg and it's presentation is en pointe: opening it emits a smell of burnt hay and star anise (which I'm not a fan of). It tastes heavily like toffee too. Many exotic drinks which I'll be back for!!
![[Telok Ayer] Throwback to some of the tastiest cocktails we’ve had at @operationdagger by the magical @lukewookie Their menu changes constantly but the Gomashio ($25) is a classic mainstay and it’s not hard to see why—the first sip hits you with clean, refreshing notes of cucumber and ginger, delicately balanced against the subtle toasty flavours of sesame.](https://burpple-1.imgix.net/foods/2f0a790ebadce1f664381631171_original.?w=130&h=130&fit=crop&q=80&auto=format "[Telok Ayer] Throwback to some of the tastiest cocktails we’ve had at @operationdagger by the magical @lukewookie Their menu changes constantly but the Gomashio ($25) is a classic mainstay and it’s not hard to see why—the first sip hits you with clean, refreshing notes of cucumber and ginger, delicately balanced against the subtle toasty flavours of sesame.")
