Expect some seriously tasty beef at this restaurant. Meat lovers will have a field day choosing from the lavish Wagyu Specials (from RM88) — the beef is cooked using different techniques to best showcase the meat. If you're not into that, there's plenty more to pick from the extensive menu. Try the Avocado To Unagi Harumaki (RM30), a heavenly match of avocado and eel wrapped in a rice paper roll, or keep to the classics with a California Roll (RM18) or the super fresh Bara Chirashi Don (RM40).
Avg Price: RM80

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