Price: $32.90. Verdict: On the fence. The name 'Nest Snow' attempts to capture a complex and schizophrenic dish that is really neither here nor there. What it essentially is is a plate of chicken tender lying atop a cheese-milk concoction sauce with whipped cream resting awkwardly atop the chicken tender. There are 2 main problems with this dish. First, there are too many things going on at the same time thereby making it difficult for one to focus on the goodness of the individual component. Secondly, the mix of semi-viscous sauce with crispy tender while not unheard of is often a recipe for unsatisfying mediocrity. This dish fails to overcome its fate of unsatisfying mediocrity. And yet, not all is lost in this dish because the milk-cheese sauce is in all honesty quite tasty and lovely. While the crispness of the chicken tender has eluded us due to the copious amount of milk-cheese sauce, the original tastiness of the chicken tender remains strong and continues to carry its own weight amidst this dish of confusion and schizophrenia. This dish is not recommended if you were to only get a single item from the menu. But if you have already gotten the much tastier garlicky chicken, and wish for some novelty, go ahead and order this.