I almost live for days like these - a weekday afternoon with mum over tea treats. These are especially precious after I transition to the working live 2.5 years ago.
To strategically chart a good tea experience, the palate craved golden scones that kindled recollection of our time together in the UK. While the internet touted FFT’s as one of the best in Singapore, they were good yet half the mark of what we remembered from its English mother land.
Separately the sesame lava cake was what I’d term a fusion take on a classic sweet treat, it came with a flowing sesame paste center (see pictorial evidence 😂). The outsourced vanilla scoop was saccharine but the soft lava cake was quite a dessert when paired with tea/coffee without sugar.