This is a unique house signature dish.
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Here, crispy roasted chicken skin is used to wrap succulent bouncy moist squid paste.
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Bite in, and you get the initial hit of the smoky salty savoury chicken skin, then the mellow savoury sweet squid paste within.
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As for the chicken meat, most of it has been removed from the dish, though the odd piece still remains. Works as a nice appetizer.
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Gim Tim Restaurant
More details:
https://ivanteh-runningman.blogspot.com/2022/08/gim-tim-restaurant-2022.html

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