Really great service at Purple Cane where everyone seems to have this zen way of moving about. Maybe I'm biased hah. The menu is designed to highlight tea so literally every dish features it in some way. I had the Dry Noodles With Black Tea Lamb Chop (RM19.90). Cooked to tenderness, the lamb is sweet of the lychee black tea that went into the pot with it. Noodles were a tad dry (as the name suggests 😦) but toss it a little with the lamb sauce and you'll be fine. Oolong tea (RM2.50 per pax) is free flow and a fine brew to calm your nerves on a stressful day.