Placed in a quaint little spot along the famed Keong Saik street (Lonely Planet 2017 Top 10 Asian travel Destination), this is the place to be for a nice weekend chill for both couples and family dates. The old school charm of wooden table and chairs coupled with modern design and equipment make for a truly interesting concept, only eclipsed by the freshly made, new concept bakery products and coffee available here.

Traditional Kopi-Cs are brewed with 100% Arabian coffee beans with fresh milk, priced reasonably unlike the $6 coffee you see at those coffee places around town. Bakery products range from Gula Melaka Cake to Rye breads to Milo croissants, all of which look absolutely delectable.

We shared these among 3 pax:
- their signature bread Sor Hei ($3.2), a black and white Danish pastry, with chocolate chips
- a sardine cheese bun ($2.5), filled with chili tomato sardines, onions, mozzarella cheese & French dough
- 2 iced kopi c kosong (2 x $3.3)
- 1 kopi c kosong ($2.8)

& will highly recommend the Sor Hei and ice kopi c kosong for a tea time snack! Hurry come while stocks last. We managed to order the last Sor Hei when we were there abt 2.30pm on a weekend. The next batch of Sor Hei will only be ready in an hour's time! 👍👍