Braise is located on the 2nd floor of Amoy Street Food Centre (#02-131). At first I thought they are selling Taiwanese 滷肉飯 - turned out that it is a homely version of braised pork belly/trotter/chicken rice instead:)

I got the Braised Pork Belly Rice with Fried Pork Belly ($6.90), as well as a side of Braised Tofu ($1). First thing first, the pork belly is pretty good as it is braised thoroughly and super soft. The deep-fried pork belly has a nice texture because it is covered in crispy bread crumbs, but it is a little under-seasoned and not as flavourful as the braised pork belly. Surprisingly, the one thing that stole the show for me is actually the braised tofu, which is really pillowy and well braised. There are many small pockets in the tofu to absorb the gravy - love it!

Overall, the braised pork belly rice reminds me of a comforting home cooked meal and I enjoyed it!