Only 100 bowls daily!

Enishi, hail from Kobe Japan, is a quaint 9-seater restaurant tucked away on the second level of International Plaza. Serving only 2 items: Dashi Ramen and Dan Dan Noodles.

A colourful bowl packed with flavours and texture, their Dan Dan Mee is one of the best in town. Made up of diced chashu, minced pork, white diced onions, fried onions, pickles, and mizuna, add in the soft boiled egg and mixed it well. Thick QQ noodles coated in sultry sauce, each painstakingly selected ingredient contributes to the greatness of the dish, and leave you wanting more.

P.S: ask for a small bowl of rice to “soak” up the remaining sauce.