Arborio rice with porcini mushrooms and black truffle cream, $26++. Basically it's a truffle cream risotto with mushrooms.

The truffle flavour was really good and portion size was a bit bigger than I thought I could finish. It's a tad too oily as it leaves your lips greasy after every bite.

But overall I would get this again. Most of the pasta there were tomato based, the only cream base there was tomato cream which tasted quite okay.

PS ambience at this place is amazing!!!

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