Having Mee Pok (flat noodle) dry with some assorted handmade Teochew fishball. The springy noodle pairs well with the accompany chilli sauce and the fishballs are bouncy in texture too
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Satisfy brunch ends with a cup of Hainanese Coffee 👍🏻ok now must go order some pineapple bits Bak Kwak #cuisineparadiseeatout #sgfood #hawkerfood #burpple #foodblogger #foodporn