In clockwise: Butter Chicken ($24), Smoked Salmon with Caper and Lemon dressing ($15), Homemade Tofu with Thai Chili Sauce ($9), Thai Vegetable Green Curry ($16) and a little cocktail that was served midway. The dining experience was pretty memorable - it definitely chased our troubles away for the time being and brought us away from the hustle and bustle of city life.