99 gelato? Nope, but 16 is equally impressive. Flavours (from $6/scoop) range from classic Espresso and Tahitian Vanilla to a more refreshing Tomato Strawberry or get “drunk” on Ceylon Tea & Peach Liqueur.

Located in an old complex, it’s amazing how they transform the old dingy area into a spacious comfortable cafe completed with plush chairs and figurines.

Two exclusive gelatos ($8/scoop) will be their Dulcey Chocolate with Whiskey & Seasalt and Sorrel with Creme Fraiche & Yuzu Jelly. Creamy sweet dulcey chocolate comes with an additional shot of whiskey, while the light citrusy sorrel is balanced with yuzu jelly.