Golden Valley's food court-like setting, large round tables and an extensive menu sets it to be a strong halal Chinese contender for groups. Be that resourceful Burppler-colleague who suggests this trusty spot for team lunch! It's best to order tai chow-style and fill up the lazy susan to feed the party. Go for the Nyonya-style Steamed Seabass (RM8 per 100g), a fresh, moreish fish that will have you chasing it with rice. Also delectable is the Black Pepper Beef In Hot Plate (from RM16), tender beef slices slicked in a mildly spicy, savoury glaze. There is also a Set Lunch menu (from RM33 for two) for easier, no-brainer combinations, replete with white rice and Chinese tea. Solo diners aren't left out; check out their Bento Set Lunch (from RM13) for a dual-dish meal or the Express Set Lunch (from RM13.90) for a main with free flow herbal tea and a dessert.
Avg Price: RM25 per person
*Halal-certified