Synonymous with Tiong Bahru Bakery is their signature pastry - the royally delicious Kouign Amann. This flaky, buttery, caramelized, sugar-filled pastry is the stuff dreams are made of. Thank you, Gontran Cherrier. Paired with coffee brewed by the award-winning 40 Hands, it's the perfect treat. You might want to try the canele too, their latest addition. It's ok, go right ahead and treat yourself to both pastries, we won't judge ;)