Got the Furious Mala MazeSoba at the lowest spice level and boy was it spicy. The noodle was a little tough, seemingly undercooked but it was probably the nature of the soba used. Coined the Mala Mazesoba, it did not have the typical mala fragrance we are all so familiar with. But rather, it felt more like a bowl of spicy noodles. The pork chashu that came along was amazingly soft and flavourful but did nothing much to save the dish.