An ode to classic indulgence with a touch of Singaporean flavours. Panache of Singapore Afternoon Tea is conceptualised and crafted by Pastry Chef Dannevien Casimir.

Enjoy an intimate afternoon tea experience with a unique tea set modelled after The Atrium's iconic pods. Lovely touches as we had welcome drink and amuse bouche first amidst the enchanting melodies by the resident pianist.

Highlights:
• Singaporean Chilli Crab Brioche Roll
• Laksa Tart
• Dulcey Chocolate Passion Tart
• Durian Choux

Afternoon Tea Hours (Daily):
All weekends 12pm - 6pm

Pricing:
• $52++ per person with a choice of TWG Tea or Bacha Coffee
• $62++ per person includes a glass of Copenhagen Sparkling Tea or Brewberry Colada
(non-alcoholic cocktail)
• $72++ per person includes a glass of Champagne or Espresso Noisette (cocktail)