The waffle was totally different than the usual ice cream waffles; very light and airy, very crisp with not much of a buttermilk taste. The fried chicken was good too. I love that its savoury batter was well seasoned, with an almost umami flavour. The bourbon maple syrup was definitely an acquired taste as I am not an experienced drinker, but I do think it paired better with this dish than a regular maple syrup would. Bottomline: try it!