One of the speciality of this new Tze Char place. .
At first I was cautious when I saw not all the fishhead is covered with assam sauce. So I decided to cover the fish evenly with the assam sauce.
.
The fishhead is fresh and the assam sauce is thick and intense. I like the tanginess from the chopped pineapple, tomato and the sharp flavour from the lemon leaf.
.
To my surprise, the assam sauce manage to penetrate those part of the fishhead that was not covered initially.
.
Overall, it was a very good dish and the sauce goes well with a plate of white rice.
.
Full review of Clementi Tze Char will be up on Chubbybotakkoala.com in the near future.
.
#chubbybotakkoala #burpple #burpplesg #whati8today #whatiate #sgrestaurant #hungrygowhere #igsg #sgfood #sgfoodie #sgigfood #sgblogger #instafood_sg #instayum #sgfoodporn #sgeats #singaporeinsiders #nomnom
#topcitybites #vscofood #foodoftheday #foodporn #foodinsing #singaporefoodlisting #clementitzechar #assamfishhead #fishhead #tzechar #jiaklocal